KFC's Double Down Sandwich

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You just can't enjoy a Double Down in 57 seconds. :ohbfrank:

:lecture :lecture :lecture

It's a real tragedy! :ohbfrank:

Would you wolf down a chicken cordon bleu? That shat has to be savored!!! :lecture



I'll take steak and crab over fried chicken any day.

But I'd be drinking Bass, and I think that's grounds enough to assume that I've never been married to either of you.

Bass is good. But it's great in the same glass with Guinness! Black and Tan FTW!!! :rock



Got a kick out of the review:
Size Matters: I was astonished to see the Double Down was only 540 calories. That's achieved by a) the lack of any carbohydrates and b) making it, in reality, smaller than it appears in the marketing. I was expecting something the size of two chicken breasts bursting with bacon and cheese. The chicken patties were alright, but the interior was completely overwhelmed.

Where the ____ is the bacon?:There's so much salt in this - the chicken breading, the "Colonel's sauce," (which is made with chicken fat. Hell yeah!) - that the taste of the bacon is completely overwhelmed. Not only that, the physical presence of the bacon is overwhelmed by the patties and the cheese slice. Its existence in this meal is unconfirmed to me.

That was my experience with the second one I had. :(





I plan to try the grilled if I get it again.
 
Motivation for you guys:


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You all know this is served in a wrapper right? Those morons didn't have to take it out.

I never touched the chicken either time I ate one. :dunno

Actually regular fried chicken on the bone... or even rotisserie chicken will get you fingers way more greasy... unless your one of those weirdos that eats chicken off the bone with a fork. :cuckoo:

That guy is a moron. Hope he gets diarrhea.
 
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