...

[SixMillionDollarMan Guy]

Re: I Like Cheese

I suppose not since I didn't previously specify. Pre-existing conditions are covered... apparently. I dunno.

Cheese curds?

Okay, I'll stop.

------>SixMil

 

[thenammagazine]

Re: I Like Cheese

Cheese curds?

Okay, I'll stop.

------>SixMil

I dunno, cheese curds > cheese dimples

 

[VASith]

Re: I Like Cheese

I dunno, cheese curds > cheese dimples

Deep fried cheese curds are very amazing. Almost like fried mozzarella sticks but lighter...

 

[Jen]

Re: I Like Cheese

I love Parmesan - but not shredded or the powdered kind. I like it sliced/shaved. I also really love Jarlsberg.

We have a cheese maker here in Seattle - called Beechers. They have some damn good cheese. I love their No Woman cheese. https://store.beechershandmadecheese.com/p-37-no-woman-1-lb.aspx

 

[-Super Hans-]

Re: I Like Cheese

This stuff

 

[Darth Cruel]

Re: I Like Cheese

I was afraid this would end up as a cheese snob thread. Glad to see that the main stream cheeses are represented well.

And although it is not my favorite, I find absolutely nothing to hate about American cheese.

I love cheese. And it would be hard for me to outright pick a favorite. But I suppose that if I had to chose a single cheese that I would have after the end of the world...it would be a sharp cheddar.

 

[Darth Cruel]

Re: I Like Cheese

This stuff

My curiosity is piqued. I might have to try this if I ever find it.

 

[jonny88]

Re: I Like Cheese

So are you attempting to justify still suckling your mother's teets? I'm confused by this post.

not really the healthier alternative would be flavored soy cheese and tofu pups

So you still do it part time?

Anyway this thread is stupid. Now i feel like throwing a block of cheese at Quiggle.

 

[OK SITHLORD]

Re: I Like Cheese

Had to go with other, sometimes when my girlfriend hasn't showered in a few days she gets this "cheese" between her toes, good ____!!

 

[JosephCPR]

Re: I Like Cheese

Parmesan and Spanish Manchego...specially if served together with...

 

[Padrinno]

I think I love all types Im cheeseman

 

[Jen]

Re: I Like Cheese

Anyone who likes Mozzarella should try Burrata.

Burrata is a fresh Italian cheese, subtly creamy and luscious. It’s actually a ball of mozzarella filled with cream and pieces of mozzarella—when you cut into it, the cream oozes out.

It's so good sliced on tomatoes with basil and some olive oil and balsamic vinegar reduction.

 

[GrueSam]

Re: I Like Cheese

Oooooh Jen, I want that!

I eat more Gorgonzola/Bleu with feta being a very close second. But, me too, I love all types of cheese whether it's from cow, goat, sheep or buffalo...

 

[BuffyGirl]

Re: I Like Cheese

OMG I love cheese. I would eat cheese every single day if I could. It's just so delicious. Cold cheese, hot cheese, sliced, brick, shredded, Colby, Cheddar, Mozzarella, I don't care. YUMMMM!


But I do not like Blue.

 

[BuffyGirl]

Re: I Like Cheese

That's all you, bud.

 

[Phil Sierra]

Re: I Like Cheese

I was watching Bizarre Foods and the host Andrew Zimmern was eating something called Casu Marzu. I never had it but maybe some of you might want to give it a try.

https://www.travelchannel.com/Video/andrew-eats-maggot-cheese-15349

 

[devilof76]

Re: I Like Cheese

Havarti. Gruyere. Baby Swiss.

And smoked is always better.

 

[Sweet Rabbit]

Re: I Like Cheese

my #1 is colby jack

 

[MachineGunMan]

Re: I Like Cheese

Swiss cheese plus my cheese burger= love

 

[Valfar]

Re: I Like Cheese

No Asiago?.

[ame="https://youtu.be/YKwcT5GExJA"]https://youtu.be/YKwcT5GExJA[/ame]