Freak Grill-Masters Unite!!

[BadMoon]

how do you cook toast in the jungle ??

Spoiler

under a grilla

:chew:chew

 

[nash]

Grillers!

sooooo.........shinyyyyyyyyyyyyyyyyyyyyyyyyy

 

[Rogue Trooper]

When my dad was in the Army we moved to Cyprus about 10 years ago and they had a small American quarters there.
Damn did they like to show off there meat cooking skills, freaking loved it. Damn, doi ever miss a steak cooked by a American, steak in the UK is rubbish.

 

[BadMoon]

When my dad was in the Army we moved to Cyprus about 10 years ago and they had a small American quarters there.
Damn did they like to show off there meat cooking skills, freaking loved it. Damn, doi ever miss a steak cooked by a American, steak in the UK is rubbish.

Steak is my specialty.

 

[barryo]

tunes & a cold beer while grilling a steak = ...

im not sure if it's true or not but i think this is a requirement.
well it is at my house anyway.

 

[kain4521]

It's that time of year again Freaks! Kain and I were talking on Saturday night and as a result I am grilling me up some hobo potatoes tonight with a big fat steak.

Nice I plan on grilling on Friday evening.

 

[BadMoon]

Nice I plan on grilling on Friday evening.

 

[BadMoon]

Tatters are on the grill!

 

[Jen]

I just bought a grill - it's awfully pretty too. Can't wait for some good weather so I can throw on some beef!

 

[BadMoon]

AHHHHHHHH! Nice and full!

 

[kain4521]

I will take mine well done.

Nice job on the taters.

 

[nash]

where's the beer?

 

[The Ween]

AHHHHHHHH! Nice and full!

 

[LOTRFan]

I made some tasty chicken kabobs tonight, I looooove to grill.


On the topic of steak, anyone ever brush butter onto the meat prior to grilling? It's a nice little trick -- sears in the juices.

 

[The Ween]

Moonie's steak is perfectly cooked. As long as it's hot, I'll eat it, no matter how red. I can't stand well done steak. Sometimes it tastes like liver then.

 

[GrueSam]

Your meat is beautiful, Keith. A little overcooked for my tastes but I'd still gnaw on it!




I have a ribeye in the frig waiting on me but I don't have a grill...

 

[BadMoon]

I will take mine well done.

Nice job on the taters.

I even overcooked it a bit.

 

[BadMoon]

Your meat is beautiful, Keith. A little overcooked for my tastes but I'd still gnaw on it!

Yup!

 

[Fritz]

sooooo.........shinyyyyyyyyyyyyyyyyyyyyyyyyy

I added two Weber 22" kettles to the collection since this pic was taken.

 

[Fritz]

It's that time of year again Freaks! Kain and I were talking on Saturday night and as a result I am grilling me up some hobo potatoes tonight with a big fat steak.

I was making a 18lbs turkey for Easter and my rotisserie broke about an hour in so I had to improvise.