Things that I marvel at

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I hated steak as a kid because it was always overcooked. Now, I want it seared on both sides, and that's about it (but not cold!)

Quality cuts are fundamental. Anything but the best parts of the cow belongs in a cheesebuger or a cheesesteak (provolone or mozarella---no American).

:lecture

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:wink1:

Good steak doesn't need much cooking. I have a friend who will eat beef raw. Disturbing, but understandable. I might too if grill-melted flesh was less delicious.
 
Something i marvel at, ive never met twins siblings in real life. Never come across twins in my life, i think at this point i would freak out if i do

I had friends that were identical twins. They like to prank me whenever one of them hangs out with me by telling me the next day it wasn't him, but his other twin that I was with, only to have the other twin deny it as well. The prank went on for so long that I told them, "Y'know what, we're not meeting up for drinks unless both of you are accounted for!"
 
I had friends that were identical twins. They like to prank me whenever one of them hangs out with me by telling me the next day it wasn't him, but his other twin that I was with, only to have the other twin deny it as well. The prank went on for so long that I told them, "Y'know what, we're not meeting up for drinks unless both of you are accounted for!"

There are usually tell-tale signs that set identical twins apart, though :lol. If you hang around them enough, you'll notice that their voices will sound different, they have a different look in their eyes, and their attitudes and behaviors will be different as well. There's only so much you can do to act like another person, until your own behavior comes to light.

But, in your case, you should've kidnapped one of those clones and sacrificed them to Aku. Ya know, just to get rid of the confusion, (and if only one of them remains, there's no confusion anymore, right?) That would've showed them. Oh well, maybe you'll get it right next time.
 
:wink1:

Good steak doesn't need much cooking. I have a friend who will eat beef raw. Disturbing, but understandable. I might too if grill-melted flesh was less delicious.

Medium. No steak sauce. A well cooked steak needs it not.

devil and EF know what they're talking about :lecture.

With a good steak, all you need is a little heat and the meat will do the rest. Steak sauce is sin.

I've never had a truly rare steak before (medium-rare is as raw as I'll eat them). But, if I ever try Kobe beef, you can bet it'll be bloody as hell.
 
I hated steak as a kid because it was always overcooked. Now, I want it seared on both sides, and that's about it (but not cold!)

Quality cuts are fundamental. Anything but the best parts of the cow belongs in a cheesebuger or a cheesesteak (provolone or mozarella---no American).

I never hated steak but I never knew how good it could be till I met my second wife. My mother and then my ex-wife wanted steak cooked until there wasn't a drop of moisture left in it. My 2nd wife set my on the correct path.
 
Medium-medium rare seared on both sides. Tbh i get prime rib practically everytime compared to a normal cut of steak, but at least a ribeye.

Or.........you could get a colossal lobster roll with 10oz of lobster meat like im eating right now........

f69697e350785bfa2a3a7516cf73fbc9.jpg


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Medium-medium rare seared on both sides. Tbh i get prime rib practically everytime compared to a normal cut of steak, but at least a ribeye.

Or.........you could get a colossal lobster roll with 10oz of lobster meat like im eating right now........

f69697e350785bfa2a3a7516cf73fbc9.jpg


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Dang that looks good.
 
It was really good, took me forever to eat. I had to eat most of it with a fork before i could close the bun enough to eat it. Of course lobster is quite expensive especially when they take it all out of the shell for you. I dont even want to say what i paid for the sandwich but i really dont regret it tbh.

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That's the life man :lol. If you enjoyed it, it's money well spent. I haven't had lobster in years... and that pic makes my mouth water.
 
It was really good, took me forever to eat. I had to eat most of it with a fork before i could close the bun enough to eat it. Of course lobster is quite expensive especially when they take it all out of the shell for you. I dont even want to say what i paid for the sandwich but i really dont regret it tbh.

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A bunch of us are paying like $1,300 for a Thanos statue so I don't think a lobster roll price will throw us haha


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It's all about what you started with.....no sauce or level of cooking will undo a bad cut or cow.

There is a place in DC that ages there steak till the get green.....best steak I ever had....

If you need steak sauce....the steak sucked to start.


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